Restaurant

We have two restaurants, for boarding meals with a capacity of 50 people with acoustic guitar music, and a large one for organizing dinners, lunches with live music for 80 people.

Guests can enjoy our specialties:

• Homemade gibanica(Pie)
• Homemade sour milk
• Kachamak
• Belmuz
• Drought
• Proja
• Piglet and lamb roast
• Homemade cakes, juices, quality fruit
• Homemade brandy (Rakija)…
• Sarma
• Stuffed peppers
• Stew
• Medallions in mushroom sauce